How to Smoke a Cigar Properly

A close-up of a person's hands holding a glass of amber liquor and a decorative black and gold lion ashtray with a smoking cigar, resting on a round glass table at a Cocktail bar ubud.

If someone hands you a cigar, especially if you’ve never lit one before, you might not know what to do first. The wrapper is smooth and a bit oily, and it smells earthy and sweet. It’s common to pause, unsure if you should cut, light, or just look at it. Smoking a cigar is simple once you know the steps. Learning them can turn that uncertainty into a relaxing part of your evening.

This guide will show you through each step, share some etiquette tips, and help you enjoy your first cigar at Pinstripe Bar.

Why Technique Changes How a Cigar Tastes

A cigar is not something you simply light and leave alone. It burns slowly, and how you handle it changes the taste of every puff. The three key things to watch are heat, how fast you puff, and keeping the burn even.

If you puff too fast, the tip gets too hot and can burn the tobacco, making the smoke taste bitter and covering up the cedar, cocoa, or cream flavours. If you puff too slowly, the cigar might go out, so you’ll have to relight it, and the taste could change. If one side burns faster than the other, the flavours can get mixed and less enjoyable.

That’s why how you smoke matters as much as which cigar you pick. A mild cigar, smoked the right way, can be better than a strong one smoked badly. A slow, even burn lets you taste the real flavours. The best part is you can learn the basics in just one evening.

How to Smoke a Cigar Step by Step

Once you understand why heat and pace matter, the steps are much easier to follow. Smoking a cigar properly just means doing things in the right order, with each step preparing the cigar for the next.

1. Cut the Cap

Premium cigars have a small cap at the head that you need to open before you can smoke. The main rule for cutting a cigar is simple: cut a little, not a lot. Use a sharp guillotine cutter to make one straight cut just above the shoulder, where the rounded cap meets the straight part of the cigar. If you cut too low, the wrapper might unravel. You can also use a punch, which makes a neat round hole in the cap and works well for smaller cigars.

2. Toast the Foot

The foot is the open end you light. Before you take a puff, hold the cigar at a slight angle just above the flame, close enough to feel the heat but not burn the tobacco. Slowly turn the cigar so the whole end warms up evenly, until you see a soft amber ring at the edge. A butane lighter or a long wooden match works best. If you use a cigar match, let the first bit of sulphur burn off before lighting the cigar. Don’t let the flame touch the tobacco directly, as it can burn the leaf and make the smoke taste bitter.

3. Light Evenly

Lighting a cigar properly takes a bit of patience. After you toast the foot, bring the cigar to your lips and take gentle puffs while turning it near the flame, but don’t let the tobacco touch the flame. After a few puffs, the cigar should be lit. Take it out of your mouth and check if the burn ring is even. If one side is slower, add a little heat to that spot and puff gently to even it out.

4. Draw Without Inhaling

With cigars, you pull the smoke into your mouth instead of breathing it into your lungs. Take a gentle puff, let the smoke sit on your tongue to taste the flavours, then let it out slowly. Most people don’t inhale cigars because the smoke is richer and stronger than a cigarette. Some like to let a little smoke out through their nose, called retrohaling, to notice more aromas. This is optional and should be done gently.

5. Pace Your Puffs

Taking a puff about once a minute keeps your cigar burning cool and steady. If you puff too often, the tip gets too hot, and the smoke can taste harsh. If you wait too long, the cigar might go out. Try to match your puffing to the pace of your conversation. As the Pinstripe house code says in rule VI: “Patience is a virtue”.

6. Let the Ash Build

Letting a solid column of ash build up helps keep the burning tip steady. Let the ash grow to about an inch, then gently tap the cigar on the ashtray or rest it there and let the ash fall off on its own. Don’t flick the ash, as this can disturb the ember, ruin the burn, and spread ash around.

7. Know When to Stop

You don’t have to finish every part of your cigar. In the last third, the smoke usually gets stronger and hotter. When it stops tasting good, that’s your sign to stop. Just rest the cigar in the ashtray and let it go out on its own. Don’t crush it like a cigarette, as that can make a sharp, stale smell linger.

Cigar Etiquette in a Lounge

Good technique helps you enjoy your cigar, and good manners help everyone enjoy the lounge. Cigar etiquette isn’t strict. It’s just a few simple habits that help you feel comfortable anywhere.

The Band Question

Many people wonder if they should take the cigar band off, but there’s no strict rule. If you want to remove it, wait a few minutes until the cigar warms up. The heat softens the glue, so the band should slide off easily without tearing the wrapper. If you take it off too soon, you might damage the leaf. Leaving the band on is fine too. It’s just a personal choice.

Relighting and Resting

If your cigar goes out, don’t worry. It happens. If you set it down for a chat or a drink, you can usually relight it easily. Before relighting, blow gently through the head to clear out any stale smoke, then toast and light the foot again as before. If the cigar has been left out for a long time, the flavour might not be as good.

Sharing the Room

A lounge is a shared space, so being considerate helps everyone enjoy it. Hold your cigar so the smoke drifts away from others, and exhale away from the table. Don’t dip your cigar into your drink; it takes away from both the drink and the cigar. As Pinstripe’s rule VIII says: “Treat the room the way you want to be treated”.

Dress and Pace

A cigar lounge is best enjoyed when you plan to stay awhile. Pinstripe’s house code highlights the importance of presentation, and rule II says: “The 1920s had dress standards. So do we. So, presumably, do you”. Dressing well shows respect for the setting and other guests. Take your time, and don’t rush a cigar at the end of a busy night. Arrive early and let the evening unfold at a relaxed pace.

Smoking Your First Cigar at Pinstripe Bar

A person wearing a burgundy vest lighting a premium cigar with a torch lighter, sitting at a glossy black table with a glass of whiskey and a wooden cigar box at a Cocktail bar ubud.

Once you know the steps and etiquette, you just need the right place to try them. Pinstripe Bar is a cocktail bar in Ubud de for evenings like this, and it’s a welcoming cigar lounge for both first-timers and experienced smokers.

You can relax in the cigar room or sit on the open-air balcony, where the evening breeze carries the smoke away, and the sun sets over the Valley of the Kings. If you don’t want to cut and light your cigar yourself, just ask the bar team, and they’ll do it for you. It’s a great way to watch and learn before trying it yourself next time.

The humidor at Pinstripe offers a wide range of cigars from different places. If it’s your first cigar, start with something mild. The menu describes Cohiba as mild, with creamy sweetness and floral, herbal notes. Hoyo de Monterrey is also light, with flavours of cocoa, cinnamon, and dried fruit. Both are best enjoyed slowly. For more help choosing the right cigar, check out our guide to picking your first cigar at Pinstripe. We recommend starting with milder options and choosing based on your taste and experience.

Plan to spend 45 to 90 minutes enjoying your cigar, depending on its size. A glass of aged brandy or whisky goes well with cigars. The Old Fashioned at Pinstripe, made with Bulleit Rye and Bourbon, mesoyi, house-blend bitters, and beeswax, is a great choice if you like spirit-forward drinks. For more about the lounge, see our guide to finding a quiet spot for cigars and conversation in Ubud.

Reserve Your Table at Pinstripe Bar

Once you try these steps with a cigar in hand, they’ll soon feel natural. Knowing how to smoke a cigar is one thing, but enjoying it slowly in the right place makes all the difference. Pinstripe Bar in Ubud has a cigar room, an open-air balcony, and a well-stocked humidor above the Valley of the Kings. Come before sunset, pick a mild cigar, and let our team help you enjoy the experience. You can reserve a spot in the cigar room or on the balcony by WhatsApp or by emailing bar@pinstripebar.com.

Book your table and get comfortable for a relaxing evening.

Frequently Asked Questions

New cigar smokers often have the same questions, so here are some quick and clear answers.

Do You Inhale a Cigar?

No. Cigar smoke is generally drawn into the mouth, held for a moment so the flavours register on the palate, and then released. Cigars are typically smoked without inhaling into the lungs. If you want more of the aroma, a gentle retrohale through the nose is the traditional way to find it. 

Can You Relight a Cigar?

Yes. A cigar that has gone out can be relit. Blow gently through the head first to purge some stale smoke, then toast and light the foot again as you did at the start. 

Should You Remove the Cigar Band?

It is entirely up to you. If you prefer to remove it, wait until the cigar has warmed and the adhesive has softened, then slide it off gently so the wrapper stays intact. Leaving it on is perfectly acceptable. 

How Do You Know When a Cigar Is Finished?

Your palate will tell you. When the smoke turns hot, bitter or harsh, often in the final third, the cigar has given its best. Rest it in the ashtray and let it go out naturally rather than stubbing it.

Reviews of Pinstripe Bar



GTR- R35 profile picture
GTR- R35
1 year ago
Perfect from France 🇫🇷
Snezhana Sadova profile picture
Snezhana Sadova
1 year ago
Such a great venue hidden right in the rice fields… incredible atmosphere! So stylish and jazzzy! Was admired by the live band - my favorite saxophone and grand piano with beautiful vocal..! Took me to Chicago…

Thanks a lot for your great service and this exclusive vibe that you bring to Ubud!

As a founder of dance show in Bali I enjoyed this cocktail so much 😃🍸💫
We had a wonderful evening in this bar with its unique and charming decor. The staff is attentive and helps make this a party, a little extra for the cocktails vs. the food, which is still very good!
Skyler Sim profile picture
Skyler Sim
1 year ago
Such a beautiful, quiet hidden gem in Ubud.

I stumbled upon this place when I was searching up places that did live jazz in Bali, and I made a reservation for a Thursday evening as they only do live music on Thursdays and Fridays. This lovely bar is nestled in Viceroy Bali, and it is an absolutely gorgeous property.

On that evening, I was attended to by Chagga and Dewa, who were both incredibly attentive. The staff were all very friendly and it was great making small talk with them. It was lovely meeting them. The service was top-notch, and I was escorted to my seat and then to my car when I was ready to leave.

The food was excellent - very fresh and flavourful. Portions are a little on the smaller side since it comes from their fine dining restaurant, Apéritif, next door. But everything was yummy and served promptly.

The drinks however, were the star of the show. Each cocktail on their menu has a story and is inspired by an influential figure. I enjoyed hearing about how they conjured up each one, and the drinks themselves were excellent.

Live music was on point as well. I wish I could have stayed a bit longer to enjoy but I suppose I’ll just have to come back sometime :) Chagga shared that the live music on Fridays is more akin to proper jazz. To round off the evening, Chagga gave me some free martini shots which were incredibly smooth and strong.

Thank you for the spectacular time - I can’t wait to be back!
Nicole profile picture
Nicole
2 years ago
Really lovely bar in Bali, highly recommend. We made a reservation for the bar (only) and when we showed up, we were the only guests. But that did not make for an awkward evening! The bartenders were lovely, really knowledgeable and fun and we had a great conversation. Later other guests showed up and the vibe was lovely, relaxed and warm.

The cocktails are also excellent and made with high-quality spirits so that we did not feel it the next day! And the small food items we ordered from the menu - which includes dinner if you are interested - were also very good.

Highly recommend this bar and would be happy to come back!
Adrian Zatreanu profile picture
Adrian Zatreanu
2 years ago
10/10 atmosphere, 10/10 cocktails.

Super friendly staff helping you with recommendations and suggestions, all while making some absolutely perfect cocktails.

They range cocktails based on strongness, fruitiness, so it’s easy to pick one based on your favourite spirit.

The only caveat here is that although there is a food menu, even the main dishes are “tasting size”, as they are brought from the fine dining restaurant Aperitif. But even so, the venison wellington is out of this world.
Marcel Maintz profile picture
Marcel Maintz
2 years ago
Top notch...
Comparable to amazing bars around the world.
The guys working there were not just super professional, but fun....
Wulan Haryono profile picture
Wulan Haryono
2 years ago
delicious canapés and expertly crafted cocktails , beautiful ambience, amazing service.
Celeste W profile picture
Celeste W
2 years ago
A little surprise find when we’re googling live jazz venues, nested in Viceroy hotel. Beautiful Great Gatsby themed bar with 1920s New York vibe, dark interiors and the best service crew.

We’re well looked after by the team, and special thanks to Changga the lead bar tender who made our cocktails - every order was exquisite, with a lot of depth and taste. Easily one of our best finds in Ubud.
前田四郎治 profile picture
前田四郎治
2 years ago
It's a nice bar.
After dinner at the restaurant next door, dessert will be delivered here.
There is also an extensive menu of drinks and cocktails.
Apin and Panji were the best possible waiters I could ask for. So so so professional, I literally tried the best cocktail in my life I couldnt reccomend more. And this is not a fake pushed review I really really liked it! Come here!
Ulysses Chua profile picture
Ulysses Chua
2 years ago
One of my favorite stops in Bali. Had an amazing time and experience thanks to Angga. Great drinks, great service, excellent bar.
Wynda Himura profile picture
Wynda Himura
2 years ago
I don't drink often, but when I do, here is where I come! Definitely the best drinks i've had in bali. Also try their Venison Wellington & thank me later ✨
Ugek Durupadi profile picture
Ugek Durupadi
2 years ago
Loved everything this place has to offer from the ambience, food, drinks and the overall experience there. Would recommend this place to my friends and family if they’re looking for a place in Ubud to spend their evening.
Ewan Miller profile picture
Ewan Miller
2 years ago
One of the best bars I’ve ever been in my life.
Honestly.
And have been to MANY bars all around the world 🌍😇😅
I admire the knowledge and dedication, the atmosphere and slow pace energy of a proper bar the incredible team possess and creates.
I will definitely be back and Christophe my boy is sending his special thanks for the opportunity to be there with me last night 🤗🙏
Many thanks guys ! Was a real pleasure to meet you all ❤️
Definitely one of the best bars I’ve visited in Bali. We ordered the refreshing The Primitivist, the spicy The Novelist, and the fruity The Dancer. None of them dissappointing, so delicious and unique. The foods are also delicious and light-bites. Highly recommended.
Lekha Nair profile picture
Lekha Nair
2 years ago
I had an amazing experience here. From the food to all the cocktails served, it was extremely good! The staff here are friendly and very attentive and accommodating. Kudos to Panji for making me feel super comfortable especially being there on my Birthday and first ever solo trip. I would definitely go back here the next I’m in Bali!
Shari Aubrey profile picture
Shari Aubrey
2 years ago
Do yourself a favour and go to Pinstripe Bar when in Ubud!!! We had an exceptional evening … the bar is beautifully setup with its 1930’s vibe (including some props scattered around like the old pistol I had such fun playing with), the cocktails are amazing and full of sensory experiences whether it’s dry ice, smoked wormwood, peacock feathers and much more, food is great coming out of the adjoining restaurant kitchen.

We’re not smokers but we had such fun heading into the cigar room and choosing a cigar and sitting on the balcony puffing on a cigar and drinking a whisky sour.

But the best part of the evening is easily the staff!!! Each of the mixologists were absolutely amazing, not just with drinks, but being so fun, engaging and entertaining in all the ways you want. A massive thank you Changgu, Eric and the team - you made our night special.

Oh and read the menu and learn a bit about 1930’s Ubud. So interesting!!
We were gifted with a beautiful night out and treated to one of Balis finest evenings. Exquisite food, impeccable ambiance and without a doubt in my mind, one of the best cocktail mixologist there is. Words do not do this place justice. Definitely an experience we will never forget. PS The deserts are truly incredible as was the Lobster tortellini.
Allan Campion profile picture
Allan Campion
2 years ago
Some say it’s hard to pin down what takes a cocktail bar from good to great. But I disagree as you only have to step inside Pinstripe Bar to see outstanding in action.

It’s apparent in the warm welcome, the professional and assured service. It is on display in the curated cocktail list which are made with the world’s top spirit brands and each with a story behind them.

Not only that but the sense of place is at Pinstripe Bar is incredible as it seamlessly combines Balinese hospitality together with a 1930’s speakeasy vibe.

All guest need to do is settle in, peruse the menu and let this magical experience begin. Cocktails offer incredible flavour combinations including native Balinese ingredients, they magically transform colour in the glass and appear topped with smoke filled bubbles for impact.

This theatre adds another level to the experience of enjoying creative cocktails with the team at Pinstripe Bar. Combined with stunning architecture, outstanding food and the sheer scale of the venue makes Pinstripe Bar a must-visit on visit to Bali.
Made Indira profile picture
Made Indira
2 years ago
I went to Pinstripe while me and some friends had a staycation in Tegalalang for the weekend. After had dinner we decided to go check the bar at Pinstripe to get maybe one or two glass of margarita. Once I saw their cocktails menu, I had difficulties to choose between their well-crafted menu. Then Panji, the head mixologist served us a welcome drinks, I never expect the taste to be sooo delicious. From there I totally forgot the margarita and just let Panji surprise me with the magical taste of the cocktails that are so delicious I cannot stop sipping them. I tried to guess the ingredients Panji use in my cocktails, which of course mostly failed. The cocktails ingredients are source locally which really interesting because many of them usually use as cooking ingredients.
Definitely will come back to try all the menu.
ros March profile picture
ros March
2 years ago
One of the best Ubud area cocktail bar here!!!
Cocktail & atmosphere & Music,I highly recommend here!!!!
Keisuke Yamamoto profile picture
Keisuke Yamamoto
2 years ago
Great Concept
Great atmosphere
Great Cocktails
I M profile picture
I M
2 years ago
Best cocktails weve had in a while! Definitely a must go when in Ubud looking for a hip place to drink and smoke some cigar.
perdana yoga profile picture
perdana yoga
2 years ago
The best bar in bali
louise meloche profile picture
louise meloche
2 years ago
This is one of my favourite cocktail bars in Ubud! Pinstripe is a must visit bar that is great to visit solo or with a group of friends. They have a huge range of premium spirits, if you are into tequila, gin or whiskeys, this place has the biggest range in Ubud.

The cocktails are really inventive and aesthetic. Personally I love the Mezcal one with the peacock feather, it is delicious and the flavours are balanced perfectly.

The atmosphere is cosy yet it’s a large space with an indoor and outside terrace with jungle views. Perfect place to sit of an afternoon with cocktails or wine and then move inside for the lively atmosphere at night time.

This bar is really unique and I recommend to all my friends visiting Bali to make sure they don’t miss out on visiting!
t horn profile picture
t horn
2 years ago
The best and most spectacular cocktails in Bali his bar is extraordinary and elegant. Sophisticated classy and sexy. Changga is a master mixologist that makes every cocktail come exiting with the story of the name as well as detailed preparation. Must visit must indulge must experience if you are in Ubud !!! The service is impeccable, the drinks the best in Bali, the atmosphere is sexy old Hollywood with class and sophisticated touch. The BEST!! Thank you for amazing memories.
Coming here just for the vibes, not expecting the foods and sides are so delicious. Definitely worth coming back again. The Servers are very nice and very informative. Adit, one of the waiters took the time explaining everything, props to him!
Marlene Kyrönen profile picture
Marlene Kyrönen
3 years ago
Highly recommend pinstripe bar. The best cocktails on the island. My personal favorite is The artist! So delicious. We had a great time here and service is amazing. Must must visit when in Ubud. 10/10!!
Heru kecil profile picture
Heru kecil
3 years ago
Best place that i've ever visited in Bali!
Can't describe by words.
The cocktails, the service, the ambience, the music, most of all the bartenders are legends.
Definitely will be back.
Nana Moore profile picture
Nana Moore
3 years ago
Nice place to having a dinner and chill while enjoying Live music 🎶 it was incredible and good memories. The Bar absolutely amazing, indoor area with air conditioning, outdoor area for some people smoking. What is the most I like is the bathroom, very clean and cozy to do my make up 😂😁🤣
ChonTea id profile picture
ChonTea id
3 years ago
Panji and his team are best that’s all!!
Its bar ambience will bring u to different world, a good getaway in Ubud
Ca Bi profile picture
Ca Bi
3 years ago
We started our degustation at the bar with our complimentary cocktail served with 3 different amuse bouche.
The atmosphere is lovely. We felt taken back to the 1930s
Make sure to get early to your restaurant reservation so you can enjoy an aperitif here.
Nathan Cawood profile picture
Nathan Cawood
3 years ago
This is simply as good as a bar gets. It is somewhat hidden and more a speak easy than a bar. Staff is impeccably talented. The atmosphere is perfect right down to the smallest detail. I only wish we went here earlier. It may just be the best bar experience in Bali, and that is truly quite that statement.
Calvin Voon profile picture
Calvin Voon
3 years ago
Exquisite drinks. Didn’t eat this time. Will be back 100%.

Come here if you value:
- exceptionally drinks with presentation
- fluent English speaking, attentive waitstaff
- a low-key vibe, fancy atmosphere, tastefully decorative and clean facilities that sets a 1950s mood

Went here an hour before closing for nightcaps. And no they didn’t kick us out even after it was closed. Managed to have 4 cocktails between two people plus complimentary welcome AND send off drinks. The send off drink is that light purple potion, which I forget the name of, and it’s unforgettably delicious.

Smoking allowed on the deck area. Think cigars are available for purchase.

Look forward to returning for more poisons.


Pinstripe Cocktail Bar and Restaurant

Pinstripe Cocktail Bar
A cocktail journey through the grandeur of the 1930’s

Aperitif Restaurant Ubud

Apéritif Restaurant

Explore the world through an eclectic
fine-dining degustation menu

Opening Hours

Open Daily 4PM - 11.30PM
Food Menu 5PM - 9PM
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